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Estimated delivered time is 7 Days.
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Where Coastal Boldness Meets Tangy Tradition
At Kaaram & Co., we bring you a fiery fusion of flavors in our Prawns Gongura Pickle — a rich celebration of Andhra’s culinary soul. Handcrafted in small, fresh batches, this pickle pairs the coastal sweetness of tender prawns with the tart depth of sorrel leaves (gongura), all slow-cooked in cold-pressed oils with sun-dried, hand-ground spices.
Each jar is made with ozonized ingredients under the supervision of trained food safety professionals — blending grandma’s traditional wisdom with scientifically backed precision. There’s no bulk-making or long shelf-aging here. Just honest, intense flavor that’s made-to-order, with no shortcuts.
Whether you crave a bold side for your hot rice or a tangy punch to your flatbreads, this pickle promises a burst of heat, sourness, and soulful satisfaction in every spoonful.
Ingredients
Prawns, Sorrel Leaves (Gongura), Chilli Powder, Salt, Garam Masala, Groundnut Oil, Turmeric, Ginger, Garlic, Raw Garlic, Cumin Powder, Vinegar, Sugar, Curry Leaves, Coriander Leaves, Fenugreek Powder, Mustard Powder, Green Chilli, Long Green Chillies.
Estimated Nutritional Values & Benefits
(Per serving, based on traditional preparation)
⚠️ Caution / Allergy Information
Contains mustard, fenugreek, and prawns (shellfish). Please check all ingredients for allergens before consumption.
🧊 Storage Instructions
📜 Legal Disclaimer
Images shown are for representation only. Product color, texture, and packaging may vary depending on seasonal ingredients and availability.
📊 Nutritional Disclaimer
Nutritional values are estimated based on traditional preparation methods and raw ingredients. They are not lab-tested and are shared for informational purposes only.
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